Trec Nutrition Ashwagandha 800
Trec Nutririon Ashwagandha 800 contains 800mg Ashwagandha root extract (Withania somnifera), which has adaptogenic properties, supports vitality and psychophysical condition.
- 800mg Ashwagandha Root Extract
- Protective effect on the immune system.
- Improves memory, learning ability.
- Antioxidant properties.
- Increases sexual potency of men and women.
- Ashwagandha has adaptogenic properties, supports vitality and psychophysical condition.
- Recommended for people who train hard and are particularly exposed to stress.
Benefits of Ashwagandha
Ashwagandha supplementation is associated with lowering cortisol levels and is important reason for exercising men. The reduction of this major catabolic hormone increases the level of one of the major anabolic hormones – testosterone!
The comprehensive influence of Ashwagandha on the human body.
The list of beneficial effects on the system is so long that we limit ourselves to listing the most important ones in the context of supporting post-workout regeneration and improving resistance to stressors, with which the body has to deal with innumerable amounts each day.
Ashwagandha’s protective and toning effect on the nervous system is particularly important. Remember, prolonged stress causes poor supply of cells with oxygen, difficult to remove metabolites from them.
Shows a number of health-promoting positives. Of these, one should first of all distinguish its supportive function of the liver, lowering blood pressure (hypotensive), cytotoxic and anti-tumor
Ashwagandha, classified as an adaptogen, is widely used not only for improving training results, but also for beneficial effects on the mind and mental comfort.
Serving Size: 1 Capsule
Servings Per Container: 60 . Take one capsule per day with 250ml of water.
Ashwagandha root extract (Withania somnifera)[1.5% withanolides] 800 mg
of which: 5% withanolides 15 mg
Ashwagandha root extract (Withania somnifera)[1.5% withanolides](85.1%), capsule shell (gelatine, colours – titanium dioxide, iron oxides and hydroxides, patent blue V), anti-caking agent – magnesium salt of fatty acids.
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